Ingredients:
1 (4 pound) boneless beef roast
1/2 cup soy sauce
1 beef bouillon cube
1 bay leaf
3 whole black peppercorns
1 teaspoon dried rosemary, crushed
1 teaspoon dried thyme
1 teaspoon garlic powder
20 slices French bread
Directions:
Remove and discard all visible fat from the roast. Place trimmed roast in a slow cooker. [...]
Ingredients:
4 sweet bread rolls
1/2 cup mayonnaise
1/4 cup prepared mustard
1 pound thinly sliced cooked ham
1 pound thinly sliced fully cooked pork
1 pound sliced Swiss cheese
1 cup dill pickle slices
2 tablespoons butter, melted
Directions:
Split the sandwich rolls in half, and spread mustard and mayonnaise liberally onto the cut sides. [...]
Ingredients
For the burgers:
8 (1/2- thick) strips bacon
1 1/2 pounds ground chicken, 90 percent lean
2 tablespoons canola oil
Salt
Freshly ground black pepper
1/2 cup crumbled blue cheese
4 burger buns, split
1 large ripe beefsteak tomato, cut into 4 slices
1 ripe avocado, peeled, pitted and cut into 8 slices
For the vinaigrette:
2 tablespoons red wine vinegar
1 tablespoon fresh lemon juice
1 teaspoon [...]
Ingredients:
4 individual mini ciabatta loaves
1/2 to 3/4-cup extra-virgin olive oil plus more for brushing bread
Salt and freshly ground black pepper
1 pound mixed fresh mushrooms such as shiitake, morel, chanterelle, and domestic
2 teaspoons finely chopped fresh thyme leaves, divided
1 tablespoon minced [...]