The Bull Chef

Recipes, Mixes, Cooking Tips, for everyone!

Archives for the ‘Entrees’ Category

Chicken Wilson

By outaru • Jun 30th, 2009 • Category: Entrees, Recipes

Ingredients:

6 eggs, lightly beaten
3 pounds skinless, boneless chicken breast halves – cut into cubes
6 tablespoons butter
1 pound mushrooms, sliced
1 cup seasoned bread crumbs
Vegetable oil
6 fluid ounces dry white wine
1/2 pound sliced Muenster cheese

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Lightly beat eggs in [...]



Baked Pork Chop

By Extra Rice • Jun 27th, 2009 • Category: Entrees, House Recipes, Recipes

Ingredients:

6 pork chops
1 teaspoon garlic powder
1 teaspoon seasoning salt
2 egg, beaten
1/4 cup all-purpose flour
2 cups Italian-style seasoned bread crumbs
4 tablespoons olive oil
1 (10.75 ounce) can condensed cream of mushroom soup
1/2 cup milk
1/3 cup white wine

Directions:

Preheat oven to 350 degrees F (175 degrees C). [...]



Hazelnut Chicken in Prosciutto-Cream Sauce

By Extra Rice • Jun 14th, 2009 • Category: Entrees, Recipes

Ingredients:

3 (5 ounce) skinless, boneless chicken breast halves, pounded 1/3 inch thick
all-purpose flour for dredging
1 egg, beaten
2 tablespoons milk
1 cup chopped hazelnuts
2 tablespoons olive oil
1/2 cup dry white wine
6 large mushrooms, quartered
3 ounces prosciutto, shredded
15 fresh spinach leaves
1 cup heavy whipping cream

Directions:

Dredge chicken [...]



Garlic Herb Grilled Pork Tenderloin

By Extra Rice • Jun 10th, 2009 • Category: Entrees, Recipes

Ingredients:

3 pounds pork tenderloin
1/4 cup olive oil
3 cloves garlic, chopped
1/2 teaspoon chopped fresh thyme
1/2 tablespoon chopped fresh rosemary
1 tablespoon salt
2 tablespoons ground black pepper

Directions:

Cut a horizontal slit in the pork tenderloin, leaving the halves attached. Rub tenderloin with olive oil.
Insert garlic into the slit and [...]



Spicy Honey-Mustard Glazed Pork Ribs

By Extra Rice • Jun 7th, 2009 • Category: Entrees, Recipes

Ingredients:

2 tablespoons vegetable oil
1 small onion, minced
1 1/2 cups honey
1 cup Dijon mustard
1/2 cup cider vinegar
1/4 cup crushed red pepper flakes
1 teaspoon Cajun seasoning
1/2 teaspoon salt
ground black pepper to taste
2 (2 pound) slabs baby back pork ribs

Directions:

Preheat grill for medium heat and lightly oil [...]



Stuffed Flank Steak

By Extra Rice • May 28th, 2009 • Category: Entrees, Recipes

Ingredients:

2 cups dry stuffing mix
1 cup boiling water
2 tablespoons butter or margarine
1 1/2 pounds flank steak, pounded thin for easy rolling
2 green onions, chopped
1 red bell pepper, chopped
1 (10.5 ounce) can mushroom gravy
1/4 cup red wine
1 clove garlic, minced
2 tablespoons grated Parmesan cheese

Directions:

Preheat oven [...]



Spinach Cheese Manicotti

By Extra Rice • May 24th, 2009 • Category: Entrees, Recipes

Ingredients:

1 (15 ounce) container ricotta cheese
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1/2 cup minced onion
1 egg
2 teaspoons minced fresh parsley
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1 1/2 cups shredded mozzarella cheese, divided
1/2 cup grated Parmesan cheese, divided
2 (26 ounce) jars spaghetti sauce
[...]



Chili Con Carne

By Extra Rice • May 21st, 2009 • Category: Entrees, Recipes

Ingredients:

6 pounds dried pinto beans
3/8 cup salt
20 pounds lean ground beef
1 pound chopped onions
4 cloves garlic, minced
6 quarts canned peeled and diced tomatoes
2 quarts tomato paste
1 1/3 cups chili powder
3 tablespoons ground cumin
1 1/2 teaspoons ground black pepper

Directions:

Wash and sort pinto beans. Bring 3 [...]



Caramelized Baked Chicken

By Extra Rice • May 16th, 2009 • Category: Entrees, Recipes

Ingredients:

3 pounds chicken wings
2 tablespoons olive oil
1/2 cup soy sauce
2 tablespoons ketchup
1 cup honey
1 clove garlic, minced
salt and pepper to taste

Directions:

Preheat oven to 375 degrees F (190 degrees C).
Place chicken in a 9×13 inch baking dish. Mix together the oil, soy sauce, ketchup, honey, garlic, [...]



Thai Pork with Peanut Sauce

By Extra Rice • May 12th, 2009 • Category: Entrees, Recipes

Ingredients:

1/4 cup all-purpose flour
1 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
2 tablespoons vegetable oil
4 boneless pork chops, about 3/4-inch thick
1/3 cup chicken broth
1/2 cup coconut milk
2 tablespoons peanut butter
1 tablespoon honey
1 teaspoon ground ginger
1/4 teaspoon salt
1/4 cup chopped green onion
1/4 [...]