The Bull Chef

Recipes, Mixes, Cooking Tips, for everyone!

Archives for the ‘Desserts’ Category

Strawberry Cream Freeze: Serve it Your Way

By Extra Rice • Sep 29th, 2009 • Category: Desserts, Recipes

Ingredients:

20 NILLA Wafers, coarsely broken
1 cup sliced fresh strawberries
1/2 cup strawberry ice cream topping
1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
1 cup cold milk
1 (3.4 ounce) package JELL-O Vanilla Flavor Instant Pudding
1 1/2 cups thawed COOL WHIP Whipped Topping

Directions:

Beat cream cheese in large bowl with mixer until [...]



Strawberry Pie

By Extra Rice • Sep 18th, 2009 • Category: Desserts, Recipes

Ingredients:

3 tablespoons cornstarch
3/4 cup water
1/2 cup heavy whipping cream
1 (9 inch) pie crust, baked
1 quart fresh strawberries
1 cup white sugar

Directions:

Arrange half of strawberries in baked pastry shell. Mash remaining berries and combine with sugar in a medium saucepan. Place saucepan over medium heat and bring to a boil, [...]



Dalmatian Cupcake

By Extra Rice • Sep 17th, 2009 • Category: Cake, Desserts, Recipes

Ingredients:

1 1/3 cups water
1/3 cup vegetable oil
3 eggs
1 (16 ounce) tub Betty Crocker® Rich & Creamy or Whipped vanilla ready-to-spread frosting
2 (3 ounce) packages cream cheese, softened
1/3 cup sugar
1 egg
1 1/2 cups miniature or regular semisweet chocolate chips
1 (18.25 ounce) package Betty Crocker® SuperMoist® devil’s food [...]



Chocolate Revel Bars

By Extra Rice • Sep 9th, 2009 • Category: Desserts, Recipes

Ingredients:

2 cups packed brown sugar
2 eggs
4 teaspoons vanilla extract
1 (14 ounce) can sweetened condensed milk
1 1/2 cups semisweet chocolate chips
2 tablespoons butter
1/2 teaspoon salt
1/2 cup chopped walnuts
3 cups quick cooking oats
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, [...]



Angel Food Cake

By Extra Rice • Sep 1st, 2009 • Category: Cake, Desserts, Recipes

Ingredients:

1 1/2 teaspoons vanilla extract
1 1/2 teaspoons cream of tartar
1/2 teaspoon salt
1 cup cake flour
1 1/2 cups white sugar
12 egg whites

Directions:

Preheat the oven to 375 degrees F (190 degrees C). Be sure that your 10 inch tube pan is clean and dry. Any amount of oil or residue [...]



Best Rolled Sugar Cookies

By Extra Rice • Aug 26th, 2009 • Category: Cookies, Desserts, Recipes

Ingredients:

1 teaspoon vanilla extract
5 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 1/2 cups butter, softened
2 cups white sugar
4 eggs

Directions:

In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough [...]



Rich Butter Cake with Chocolate Chips

By Extra Rice • Aug 18th, 2009 • Category: Cake, Desserts, Recipes

Ingredients:

1/4 cup water
1/2 cup vegetable oil
8 ounces sour cream
2 cups semisweet chocolate chips
1 (18.25 ounce) package butter cake mix
1 (3.5 ounce) package instant vanilla pudding mix
4 eggs

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.
In a [...]



Brownie Caramel Cheesecake

By Extra Rice • Aug 13th, 2009 • Category: Cake, Desserts, Recipes

Ingredients:

1/2 cup white sugar
1 teaspoon vanilla extract
2 eggs
1 cup chocolate fudge topping
1 (9 ounce) package brownie mix
1 egg
1 tablespoon cold water
1 (14 ounce) package individually wrapped caramels, unwrapped
1 (5 ounce) can evaporated milk
2 (8 ounce) packages cream cheese, softened

Directions:

Preheat oven to 350 degrees F [...]



Banoffee Pavlova

By Extra Rice • Aug 12th, 2009 • Category: Desserts, Recipes

Ingredients:

1 tablespoon grated semisweet chocolate, for garnish
2 cups sweetened whipped cream
1 cup castor sugar or superfine sugar
2 teaspoons cornstarch
2 small bananas, sliced
1 cup caramel ice cream topping
1 pinch cream of tartar
4 egg whites
1 pinch salt
1 dash vanilla extract
1 teaspoon white wine vinegar

Directions:

Preheat the oven to [...]



Cookie Balls

By Extra Rice • Aug 7th, 2009 • Category: Cookies, Desserts, Recipes

Ingredients:

1 pound vanilla-flavored candy coating, melted
1 pound chocolate sandwich cookies, crushed
1 (8 ounce) package cream cheese, softened

Directions:
In a large mixing bowl, combine crushed cookies and cream cheese to form a stiff dough. Roll into balls and dip with a fork in melted candy coating. Let rest on waxed paper until set.