Ingredients:
1 cup dry white wine
1 tablespoon chopped fresh sage leaves
salt and pepper to taste
1 teaspoon cornstarch
water as needed
6 skinless, boneless chicken breast halves
1/4 cup olive oil
1/2 cup minced garlic
salt and pepper to taste
2 tablespoons ground sage
1 pound thinly sliced prosciutto
1/4 cup butter
Directions:
Flatten [...]
Ingredients:
1 egg
1/4 cup butter, melted
1/4 cup buttermilk
4 cups all-purpose flour
4 tablespoons white sugar
1 teaspoon baking soda
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup margarine, softened
1 cup buttermilk
Directions:
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.
In a large bowl, [...]
Ingredients:
1 pound ground beef
1 (14.5 ounce) can canned diced tomatoes
1 (15 ounce) can kidney beans, drained
1 (1.25 ounce) package chili seasoning mix
Directions:
Crumble the beef into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and mix in the tomatoes, kidney beans and chili seasoning mix. [...]
Ingredients:
1 pound spaghetti
4 tablespoons olive oil
3 cloves garlic, crushed
1 (2 ounce) can anchovy fillets, chopped
1 cup fine bread crumbs
1 cup chopped fresh parsley
ground black pepper to taste
4 tablespoons freshly grated Parmesan cheese
Directions:
Bring a large pot of lightly salted water to a boil. Add pasta and cook [...]
Okay, this one is sooo easy! lol..
I bought a pack of frozen ready to fry Bonuan Rellenong Bangus at Robinsons Metro East Supermarket for 144 pesos. Cooking is simple and easy, I recommend this to busy guys like me.
Here’s a Pack of Bonuan Relleno Bangus, Read the Instructions Carefully…
Each pack contains two (2) piece whole [...]